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salame-apuane
Gentile val

Salame delle Apuane, half, vacuum-packed 270 g

La Bottega di Adò · Montignoso since 1883

5,75€

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STORAGE AND ALLERGENS

VACUUM-PACKED

STORE IN: A COOL, DRY PLACE

BEST BEFORE: 90 days

ALLERGENS: LACTOSE

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Description

A pure pork salame, made by mincing and stuffing selected lean meat and back fat, with the addition of pieces of pancetta and jowl; aged for a minimum of 30 days. Firm when sliced, with a delicate, finely spiced aroma and an elegant, sweet, moderately savoury taste.

Additional information

Ingredients

Pork, pork fat, salt, pepper, garlic, spices, Lactose, dextrose, sucrose. Antioxidant: E300. Preservative: E252.

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