Description
A pure pork sausage, made by mincing and stuffing selected lean shoulder meat and pancetta with freshly ground spices; a synthetic casing is used. Soft and velvety in texture, pink in colour, with a delicate, finely spiced aroma and an elegant, sweet, moderately savoury taste. It comes tied in a tube shape. Ideal for topping pizzas and focaccia, and for ragù, fillings, etc…








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